Home use small vacuum freeze dryer
Item No.: LPMIE321
Product parameters | |
Model: | HFD Series |
Capacity: | 1kg/4kg/6kg |
Power: | 1400W |
Weight: | 250kg |
Description
Home Use Small Vacuum Freeze Dryer
Description:
Vacuum freeze-drying technology, also known as aerospace freeze-drying technology, refers to a technology that uses the sublimation principle in the low-temperature vacuum state of about minus 30-50 degrees to make the water in the pre frozen food sublimate into water vapor without melting the ice, so as to dry the food. It was first used to solve the nutritional problem of food preservation boxes during astronauts' work in space.
Compared with air drying, dehydration and other technologies, the biggest feature of freeze-dried food is to retain the color, aroma, taste and shape of the product and the nutritional components of the original ecological food.
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Vacuum freeze-drying technology, also known as aerospace freeze-drying technology, refers to a technology that uses the sublimation principle in the low-temperature vacuum state of about minus 30-50 degrees to make the water in the pre frozen food sublimate into water vapor without melting the ice, so as to dry the food. It was first used to solve the nutritional problem of food preservation boxes during astronauts' work in space.
Compared with air drying, dehydration and other technologies, the biggest feature of freeze-dried food is to retain the color, aroma, taste and shape of the product and the nutritional components of the original ecological food.
Parameter:
Model | HFD-1 | HFD-4 | HFD-6 |
Freeze drying area | 0.1m2 | 0.4m2 | 0.6m2 |
Cold trap temp. | -40℃ | -40℃ | -50℃ |
Capacity(kg/batch) | 1-2 | 4-6 | 6-8 |
Power | 750W | 1100W | 2300W |
Weight | 50 | 80 | 120 |
Material plate quatity | 3 | 4 | 4 |
Plate size | 140x278mm | 200x450mm | 310x430mm |
Dimension | 670x600x780 | 700x630x900 | 730x810x1180 |
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