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Ice Cream Vending Machine | LPMIE

Item No.: 00422
Unmanned design with 49" touchscreen, automatic cleaning, and pasteurization – the perfect solution for modern dessert vending.
Description
Description

Product Overview

The Unmanned Intelligent Ice Cream Vending Machine is a fully automated, self-service solution designed to deliver freshly made, hygienic soft serve with minimal human intervention. Featuring a 49-inch smart touchscreen, pasteurization system, automatic cleaning, raw material regeneration, adjustable expansion rate, and rapid cooling technology, this machine is the ideal choice for modern retail environments. It combines convenience, security and user-friendly operation into an efficient system, reducing labor costs.

Product Details
Ice Cream Vending Machine

Product Parameters

Model Cat the medice cream maker
Standard Interface MDB/DEX/RS232
Payment Systems Bill,Coin,Coin Dispenser,Credit Cards
Reducer Worm gear
Peak Power 2000 W
Voltage AC110V/220-240V,50/60Hz
Ice cream flavor kinds of flavors
Cups inventory 100-300 cups
DispensingTime 15-20 s
Touch Screen 49 inch size
Color White,Custom wraps
Power requirement 380V 50HZ 11KW
Dimension (mm) 1850 (H)*1030 (W)*830 (D) only 0.85m2 floor space
Weight (kg) 350

Product Application

This advanced vending machine is suitable for a wide range of scenarios, including:

  • Shopping malls and commercial centers

  • Airports and train stations

  • Schools, universities, and libraries

  • Office buildings and corporate break rooms

  • Theme parks, zoos, and entertainment venues

  • Convenience stores and supermarkets

  • Hospitals and healthcare waiting areas

  • Smart city vending networks

With its unmanned design and quick production time, it's perfect for high-traffic areas where customers demand quality, speed, and novelty.
Ice Cream Vending Machine Work Process

❓ Frequently Asked Questions (FAQ)

Q1: How often does the machine need to be cleaned?

A: The machine features a fully automatic cleaning system.  Depending on usage, deep cleaning may only be needed every few days, while the daily rinse cycle is handled automatically.

Q2: Is it safe and hygienic for continuous operation?

A: Yes.  The built-in pasteurization system and self-cleaning function ensure sanitary conditions for extended use, complying with food safety standards.

Q3: Can I use different ice cream mixes or flavors?

A: Absolutely.  The machine supports multiple flavor bases and regenerates raw materials, allowing for consistent quality across different recipes.

Q4: How is the expansion rate controlled?

A: The expansion rate (overrun) can be adjusted through the smart control system to fine-tune the creaminess and texture of the final product.

Q5: Is it easy to monitor and maintain?

A: The large 49-inch touchscreen offers a user-friendly interface for real-time monitoring, error alerts, and maintenance reminders.  Remote management is also supported.

Q6: How fast can the machine produce a serving?

A: The rapid cooling system ensures that a standard serving can be dispensed within 30–45 seconds, making it highly efficient for busy locations.

Q7: Can this be used outdoors?

A: While primarily designed for indoor use, weatherproof enclosures and cooling systems can be added for outdoor deployments in moderate climates.

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